Name: Blåbärsvåfflor
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 6 servings
Cuisine: American
Ingredients: Waffles; ¼ cup coconut flour; 3 tablespoons granulated monk fruit sweetener or honey; 1 teaspoon baking powder; 3 tablespoons coconut oil, melted; 3 tablespoons almond butter; 4 pasture-raised eggs, room temperature; 1 teaspoon vanilla extract; ⅓ cup frozen wild blueberries; Servings Suggestions; Fruits such as various fresh berries; Dairy-free yogurt or whipped coconut cream; Maple syrup

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Waffles are a breakfast favorite. Sweet, crispy, and soft on the inside, it’s the perfect combination of flavors and textures. Why not try a version that won’t spike your blood sugars? These healthy blueberry waffles are gluten-free, grain-free and refined-sugar-free.

Blåbärsvåfflor

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november 14, 2022

av Katrina Sevilla

Kök Amerikanska

Kategori Breakfast Gluten Free Hälsosam

Personer

6

Förberedelsetid

5 minuter

Tillagningstid

12 minuter

Total tid

17 minuter

Ingredienser

Waffles
¼ kopp kokosnötmjöl
3 tablespoons granulated monk fruit sweetener or honey
1 teaspoon baking powder
3 tablespoons coconut oil, melted
3 tablespoons almond butter
4 pasture-raised eggs, room temperature
1 tesked vaniljeextrakt
⅓ cup frozen wild blueberries
Servings Suggestions
Fruits such as various fresh berries
Dairy-free yogurt or whipped coconut cream
Maple syrup

Instruktioner

1. Preheat the waffle iron on medium setting.
2. Add all of the ingredients into a high-speed blender, and blend until smooth.
3. Pour a ¼ - ⅓ cup of batter into the middle of the waffle iron, and cook for about 2 minutes or until the waffles are fully cooked and slightly browned.
4. Remove each waffle from the iron and set aside while making the rest of the batch. You can toss a kitchen towel over the prepared waffles to keep them warm while you continue making the rest.
5. To serve the waffles, add your favorite fruits, dairy-free yogurt, and maple syrup if desired.